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Primi ... (Starters)


Potato Skins (V)

Deep-fried until crisp served with Garlic Mayo



Bruchetta (V)

Baked Ciabatta topped with Tomato, Shallot, Basil & Mozzarella drizzled with Basil oil and Balsamic



Bread Basket (V)

Flavoured Crusty Bread accompanied with  marinated Olives & Virgin Oil with Balsamic Vinegar



Anti Pasto

A fine selection of cured Italian Meats with Pickles, Olives & Bread

£8.95 Per Person

£15.00 To Share


Veggie Anti Pasto (V)

Buffalo Mozzarella, Balsamic Onions,  Olives, Cornichons, Sun blushed Tomato’s, Bread & Fresh Melon      

£7.95 Per Person

£14.00 To Share


Garlic Bread (V)

Hand rolled and stoned baked topped with Garlic Oil, a hint of Tomato sprinkled with Mozzarella,  

or try it plain smothered in Garlic Oil



Homemade Soup

the very best from the chef's hotpot  



Fegatini di Pollo

Sauteed Chicken Livers with Pancette & Garlic served with crusty Bruchetta Bread & thyme infused sauce



King Prawns

Plump shell on King Prawn sauteed in Garlic Butter with Pink Prawns & Parsley



Insalata di Calamari e Polpi

Sauteed Calamari & charred Octopus with Potato & Cherry Tomatoes




Sloe Gin cured Salmon with Guacamole, Jalepeno & Red Pepper Salad




Air-dried & cured Beef thinly sliced with parmesan shavings, Rocket leaves &

extra virgin olive oil



Terrina di Prosciutto

Pressed Ham Hock terrine with diced Black Pudding & pickled vinaigrette



Arancini di Riso

Sicilian rice balls filled with Mozzarella & Pancetta served with Tomato & Basil Sauce



Salt & Pepper Belly Pork Pieces

Chilli & Spring Onions served Chilli Jam



Telaggio Impanato

Breaded Telaggio cheese with poached balsamic strawberries






All Pasta's are priced at £11.95 or as a Starter at £5.95


Spaghetti Bolognese

An all time favourite, Spaghetti topped with a Beef Bolognese sauce with Fresh Parmesan


Tagliatelle Carbonara

Fresh tagilatelle bound in a rich Creamy Sause with Parmesan, Black Pepper & Crispy Pancetta


Vegetable Carbonara (V)

Sautéed selected vegetables bound in Creamy Parmesan Sauce


Penne Arrabiata

Tubular Pasta tossed with Tomato, Chili, Garlic, Olives & Pepperoni finished with Basil


Tortellini Bolognese

Tortellini filled with Wild Mushroom & Cheese, baked with Bolognese & Mozzarella


Vegetable Arabiata (V)

Penne Pasta tossed with Olives, Chilli, Capers, Cherry Tomato & Chilli with Tomato and Basil


Spagetti Marianara

Selection of Seafood & Shellfish with a lightly spiced Tomato Sauce with

Fresh Basil & White Wine


Homemade Beef Lasagne

Everyone's favourite, layered with Pasta Sheets & Bolognese topped with Bechamel & Cheese



'Little ears' with broccoli, garlic, chilli & pine nuts


Penne di Pollo e Funghi

Penne pasta with smoked chicken & wild mushrooms flavoured with garlic, chives bound with creme fraiche





We pride ourselves on preparing our own pizza from scratch, hand rolled and freshly baked in our  specialty stone ovens


Margarita (V)

Probably the most famous pizza, simply Tomato Mozzarella & fresh Basil



Al funghi (V)

Tomato & Mozzarella base with oven roasted Mushrooms



Four Cheese (V)

Mozzarella, Goats Cheese, Cheddar & Dolce latte




Tomato with Mozzarella & sliced Pepperoni Sausage




Folded baked Pizza filled with Mozzarella, Ham, Red Onion & Mushrooms, topped with warm Tomato Sauce



Pollo Barbeque

Chicken & Smoked Pancetta



Frutti de Mare

Selection of Seafood with Mozzarella, Tomato & Basil



Vegetarian (V)

A blend of Goats Cheese, Roast Peppers, Red Onion, Artickoe & Olives, with Tomato, Mozzerella base and Rocket Leaf




Red Onion, Pepperoni, Roasted Peppers with Jalapeno



Pizza Kiev

Garlic Chicken with Red Onion



Pizza anti Pasta

A selection of Cold Meats, Gherkins, Sun Blushed Tomatoes, Olives & Parmesan




Flaming hot with Chillies, Jalapenos, Pepperoni, Tabasco & Red Onion



Pizza Verde

Green Pepper, Artichokes, Rocket & Spring Onions




King Prawn, Chilli & Chorizo with Red Onion & Roast Peppers




Why not try and create your own?  Choose from any of our toppings for 85p extra each. Artichokes, Olives, Goats Cheese, Sun Blushed Tomatoes, Pancetta, Chicken, Ham, Red Onions, Mushrooms & Roasted Peppers.





Penne Rigatoni

Slow Braised Shin Beef Ragu tossed with Rigatoni Pasta with Parmesan & Parsley




Pan seared Seabass with sauteed Squid, wilted Kale & Tomato Sauce



Chicken Romana

Grilled Chicken Breast topped with Mozzarella served with a Tomato & Basil Compote served with tossed Leaf Salad & Chips




Pan fried Sea Bream with potato & saffron puree, pine nut & sultana salsa, lemon & parsley




Sauteed King Prawns, chilli, chorizo & sun-blushed tomatoes



Duo di Agnello

Roast lamb cutlets with braised lamb breast, fondant potato, minted peas with pancetta & butternut squash






We pride ourselves in only using Yorkshire's finest cuts, chargrilled & served with Leaf Salad & Homemade Chips,  or Vegetables of the day if preferred


10oz Fillet Steak



10oz Prime Ribeye Steak



10oz Finest Sirloin Steak



Chicken Breast



Sauces available: Blue Cheese, Garlic Butter, Spiced Marinara, Anchovy & Caper Butter with herbs,  Diane or Peppercorn Sauce

All sauces £1.50





All served with Sweet Potato Fries & Homemade Celeriac Remoulade & Onion Rings


10oz Homemade Burger



Butterfly Cajun Chicken Breast with Chilli Mayo



Butterfly Tandoori Chicken Breast & Yoghurt



Pulled Pork & BBQ Sauce



Vegeterian Cheese Burger with Tomato Chutney & Baby Gem





Insalata (Side Salads)


All £6.95


Goats Cheese (V)

Beets, Olives, Roast Red Peppers & Rocket


Beetroot (V)

Balsamic Dressing & Pine Nuts



Cheese with Rocket, Sun Blushed Tomato & Walnut


Chicken Ceasar

Baby Gem & Fresh Parmesan


Smoked Chicken

Smoked Chicken & Avocado with Parmesan, Pomegranate & Gem Lettuce





All £3.50


Rocket & Parmesan  

Sweet Potato Fries

Deep-fried Anchovies with Garlic Mayonnaise

Mixed Tossed Salad

House Vegetables

Chunky Chips

Onion Rings



Dolci (desserts)

All £5.95 (unless stated)


Pink Gin & Rhubarb Jelly

With marinated fruits in an elderflower tonic jus


Mille Feuille of Pastry

Layered with chantilly cream & fresh strawberries with strawberry liqueur


Vanilla Panacotta

With a sweet pineapple & stem ginger salsa


Hot Chocolate Fondant

Served with Vanilla Ice Cream  


Creme Brulee

Served with Toffee Popcorn & torched Banana


Chocolate Fudge Cake

With Brandy Snap & Caramel Sauce


Homemade Cheesecake (Please ask fot today's flavours)


Nutella Filled Gnocchi

With chocolate sauce & ice cream


Selection of Massimo's Ice Creams & Sorbets


Cheese Board

Selection of Yorkshire & Italian Cheese served with Chutney, Bread & Biscuits



ALLERGIES - Can you please inform a member of staff if you have any food allergies.  We will then be able to guide you through the choice of dishes that are moost suitable for your needs.


Some ingedients could contain bone or shell and in the case of game - shot.


There are 14 major allergens:






Cereals containing Gluten


Sesame Seeds


Sulphur Dioxide