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Example Menu -
Starters
Thai style prawn & salmon fish cake served
with a garlic mayonnaise dressing
Chicken tikka terrine
served with mini Poppadoms & a cucumber & mint
raita
Steamed moules with smoked bacon, spring onion, garlic
& white wine garnished with crusty bread
Tower of water
melon, chicory & feta cheese served with a sun dried tomato
pesto
Chef's homemade soup of the day
Home chicken,
tomato & basil sausage with a wild mushroom Tagliatelle&
finished with a roast garlic sauce
Chunky fish soup with
gruyere cheese & roulle & garnished with
croutons
Carpaccio of beef fillet garnished with pickles
& crushed black pepper finished with scented olive
oil
Grilled sardines with garlic & parsley served with
french dressed rocket
Potato & red onion tartlet topped
with gruyere cheese & finished with a tarragon cream
Char
grilled spears of asparagus surrounded by a citrus
hollandaise
Traditional home made chicken liver pate served
with a homemade tomato chutney & finished with toasted
Brioche
Cream cheese & spinach roulade with capsicum
& shallot served with a light dijon mustard dressing
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Example Menu - Main
Courses
Thai spiced king prawn & monkfish kebabs
served with a cous cous salad & surrounded by a coriander &
pistachio nut dressing
Char grilled tuna loin served with a
salsa verde & topped with a tapenard
Roast loin of
venison placed on a cushion of choux croute & finished with a
red wine & juniper sauce
Roast partridge stuffed with smoked
bacon & apricot farce
Escalope of pork topped with
asparagus & wild mushroom finished with a madeira butter
sauce
Supreme of chicken filled with a smoked chicken mousse
& surrounded by a watercress sauce
Braised oxtail set on
a potato & pea mash & finished with a rich red wine
jus
Lamb fillet & onion, mint puree en croute served with
a cassis & thyme reduction |
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Room
Hire
Full Day
Half Day
Evening
Syndicate
Rooms
Conference Rates 24 hour and Day Delegate
Prices are
available on request
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Day Delegate
Rate
Morning Coffee on arrival
Mid-morning Coffee and
Danish Pastry
Lunch Hot/Cold Buffet
Afternoon Tea and
Biscuits
Room Hire
OHP and Screen
Flip Chart
Iced Water
and Cordials
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24 Hour Delegate
Rate
Overnight accommodation
3 course Table d'hote
dinner
Full English Breakfast
Morning Coffee on
arrival
Mid-morning Coffee and Danish Pastry
Lunch Hot/Cold
Buffet
Afternoon Tea with Scones
Full use of our Leisure
Facilities
Room Hire
OHP and Screen
Flip Chart
Iced
Water and Cordials
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Executive Day
Delegate
Arrival Coffee and Bacon Rolls
Mid-Morning
Coffee and Danish Pastry
Hot/Cold Buffet Lunch
Afternoon Tea
with Scones
OHP and Screen
Room Hire
Flip Chart
Iced
Water & Cordials
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